Welcome to iGrow News, Your Source for the World of Indoor Vertical Farming

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Indoor Farming Company With Backing From Ubben Aims to Solve The Problems With America’s Produce

The agriculture technology company focuses on building an indoor farm in Appalachia. The company combines agricultural techniques with cutting-edge technology and including access for all to nutritious food, farming, and building a homegrown food supply. The company operates a 60-acre controlled environment, agriculture facility in Morehead, Kentucky, which grows juicy beefsteak tomatoes and tomatoes on the vine

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Bringing The Future To life In Abu Dhabi

A cluster of shipping containers in a city centre is about the last place you’d expect to find salad growing. Yet for the past year, vertical farming startup Madar Farms has been using this site in Masdar City, Abu Dhabi, to grow leafy green vegetables using 95 per cent less water than traditional agriculture

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Pontus Submits Building Permit Application for Surrey Aquaponics Facility

The Company has submitted a construction application to the City of Surrey for its 20,570 square foot aquaponics facility. The approval process is estimated to be completed within 6 weeks and is expected to be followed by the immediate commencement of construction of the Facility's leasehold improvements. Accordingly, the leasehold improvements are to consist of a complete retrofit of the Facility to establish Pontus' solar-powered, water recycling CEVASTM aquaponic system

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Farm In A Box Planned For Bridgeport's East End

BRIDGEPORT — You will not find any vast acres of fertile soil and crops in the East End neighbourhood. So the state, city and area activists have teamed with an entrepreneur on what they all said they believe is the next best thing: farmland in a box

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Ensuring Singapore's Food Security Despite the Odds

As with most issues that impact national security in Singapore, it often seems that the odds are stacked against us. Food security — access to safe and nutritious food — is a challenge on several fronts. Singapore is a small city-state with limited resources, with only 1 per cent of land available for food production, and over 90 per cent of food is imported from an increasingly disrupted world. The Covid-19 pandemic has further amplified the gravity of safeguarding food security

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Feeding Leeds: A Fair and Self-Sustaining Food System for the City

A bold vision for feeding the population of Leeds would transform the city into a far more food secure, fair and sustainable place to live. Analysts from the University of Leeds’ Global Food and Environment Institute studied the city’s food system to assess its resilience in the face of supply chain and delivery disruptions caused by severe weather, climate change and events such as the COVID-19 pandemic and Brexit

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NASA's Challenge To Grow Food In Space Can Win You Up To $500,000

There are thousands of bizarre challenges doing the rounds on the internet. These unique challenges soon go viral on the internet, with countless participants hopping on board. A number of these challenges also involve some form of food. If you're a food innovator who's looking for the next interesting challenge to take up, NASA (National Aeronautics and Space Administration) may have something for you. The NASA, in collaboration with Canada's CSA (Central Space Agency), has launched a 'Deep Space Food Challenge'. The one-of-a-kind competition seeks to find food production technologies which are sustainable in long duration missions to outer space.

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London Food Bank Is Going Greener With Greenhouse

CTV's Nick Paparella check in on the progress as the food bank aims to grow some of its own fresh produce for use during the winter months.

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Advice For New Vertical Farmers: Grower Spotlight on Andrew Worrall

Andrew is LettUs Grow’s Farm Manager, he manages two of our sites across Bristol and has brought a wealth of knowledge into the company through his previous experience in indoor farming roles across the UK including at Grow Up, Raynor Foods & RootLabs. In this three part interview, we explore what it’s been like to move from animal husbandry to indoor farming, the lessons he’s learned along the way, what it’s like working at LettUs Grow and his advice for those new to indoor growing.

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2020 Shone A New Light On The Need For Container Farming

For us here at Freight Farms, the COVID-19 pandemic became a pivotal moment

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America Is Hungrier Than Ever For Sustainable Food Systems. Can We Build Them?  

In the spring of 2020, many small farms across the U.S. found themselves in a bittersweet predicament. Restrictions aimed at slowing the spread of the coronavirus were forcing restaurants — major buyers for the local farms that serve urban areas — to shut down

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UAE: Smart Acres: Heights of Sustainability

Smart Acres, the latest in UAE's hydroponic vertical farming industry, is now producing a line of the freshest, most nutrient-dense greens for UAE residents and businesses

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How Indoor Farming Is Shaping The Future of The Agriculture And Curbing Climate Change

Bowery Farming Founder & CEO joins Yahoo Finance’s On The Move panel to discuss how the vertical farming company has expanded into more than 650 U.S. stores as well as break down how consumer demands are changing our food systems

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Autogrow Expands Into Europe With New Role And New Farm Solutions 

CEO Darryn Keiller says, “this expansion into Europe is counter-intuitive during a pandemic however innovation and crop production doesn’t slow down, and the challenges growers face haven’t disappeared because of COVID-19

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Martha Stewart, J.D. Vance And Impossible Foods’ David Lee Join Board of AgTech Leader AppHarvest

Company adds executives from The Carlyle Group, Impossible Foods and raises new round from sustainability-focused investors such as Jeffrey Ubben and James Murdoch as COVID-19 heightens need for more resilient domestic supply chains

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