Welcome to iGrow News, Your Source for the World of Indoor Vertical Farming
2021 Global CEA Census Will Measure The Impact of Sustainability
This is the third year the Census has run with an increasing participation each year from greenhouse, indoor vertical, and tunnel house growers. Past Census reports have brought forward key information on the state of the industry, tactics being used, and the people behind its many operations
Pinduoduo Launches 2021 Smart Agriculture Competition To Spearhead Agriculture Modernization And Sustainability
Contestants will take a multidisciplinary approach, applying nutrition science, precision farming, and other relevant technology to cultivate tomatoes. The winners will be judged on yield, nutritional value, environmental sustainability, and commercial viability
Sprout AI Inc. Vertical Farming Aims To Provide Sustainable Solutions To Global Food Production
Sprout AI is committed to both environmental and social sustainability
Sobeys To Boost Supply of Vertically Farmed Produce
Under an expanded partnership with Sobeys, vertical farming company Infarm plans to build four new production sites to be able to supply fresh produce to more than 1,000 of the Canadian grocer’s stores.
Bringing Energy Management And Automation Opportunities To Indoor Farming
“We can’t be the most sustainable company in the world if we don’t work on the world’s biggest sustainability challenges,” says Travis Graham, international account manager at Schneider Electric. Schneider provides a vast array of digital technologies to multiple sectors, including horticulture
Light Science Technologies Launches Sustainable nurturGROW LED Lighting Range
Leading UK AgTech company Light Science Technologies (LST) has launched nurturGROW to the market, its new sustainable grow lighting product range, offering an innovative, high-performance and cost-effective solution for indoor farming, covering greenhouses, vertical farming, polytunnels and medicinal plants.
2021 Global CEA Census Will Measure The Impact of Sustainability
This is the third year the Census has run with an increasing participation each year from greenhouse, indoor vertical, and tunnel house growers. Past Census reports have brought forward key information on the state of the industry, tactics being used, and the people behind its many operations
Introducing Our Earthbag - Biodegradable and Compostable!
It’s what eco-conscious consumers want
The Vertical Farms of ZERO Democratize Access to Sustainable Agro-Food
“Vertical farms are a frontier of agriculture in terms of production quality and reduced environmental impact: all our work is concentrated on making them sustainable also on an industrial level”
USA - WISCONSIN: Planet to Plate To Launch Pilot Food-Tech Incubator, Hundred Acre, In Milwaukee's 30th Street Industrial Corridor
Hundred Acre Farm is creating an entire ecosystem that brings together food businesses, non-profits, educational institutions, and the surrounding Milwaukee community
Purpose At Work: How Square Roots Is Growing A Sustainable Food Movement
How can we reduce the climate impacts of our food system? How can we get the freshest produce to people in urban areas? How can we offer fulfilling jobs to today’s youth? These are all issues that Square Roots is working to address
Save The Date!
OptimIA (Optimizing Indoor Agriculture) is a USDA-funded Specialty Crop Research Initiative project to support indoor farming industry through critical research and extension activities
How Do We Build Sustainable Local Food Systems?
Food Tank, in partnership with the Danone Institute North America, is hosting a very special virtual event, "One Planet. One Health," to discuss solutions to build more sustainable local food systems on Thursday, May 6, 2021, at 12 p.m. ET
How Can 'Aquaponics' Farming Help Create Sustainable Food Systems?
Millions of people around the world go hungry every year, due to lack of access to healthy food and the effects of climate change on agricultural development
Vertical Farming Startup Oishii Raises $50m In Series A Funding
“We aim to be the largest strawberry producer in the world, and this capital allows us to bring the best-tasting, healthiest berry to everyone.”
The Food Sustainability Dream
GCC countries are food-secure while not yet self-sufficient. Technology and policies seem to be areas that will help the region get self-sufficient, according to several experts from the region.
Sustainable Agriculture Technology Can Help Egypt’s Water Crisis
Suweilem said hydroponics is an ideal way to deal with water scarcity and climate change, stressing the need for Arab countries that suffer from a shortage of agricultural lands due to their desert nature, including Egypt, to rely on this type of agriculture
SweGreen Becomes Partner In Viable Cities
Viable Cities is an innovation program for smart and sustainable cities. The aim is to accelerate the transition to inclusive and climate-neutral cities by 2030 with digitalization and citizen engagement as enablers
Belgian Bio-Planet Now Sells Vertically-Farmed Coriander Too
For us, the story didn't end with sustainable basil.
Little Leaf Farms Raises $90M to Grow Its Greenhouse Network
Massachusetts-based Little Leaf Farms has raised $90 million in a debt and equity financing round to expand its network of hydroponic greenhouses on the East Coast. The round was led by Equilibrium Capital as well as founding investors Bill Helman and Pilot House Associates. Bank of America also participated.

