Welcome to iGrow News, Your Source for the World of Indoor Vertical Farming

Vertical Farming: Turning Deserts Into Fresh Food Hubs

Deserts and arid lands are commonly perceived as worthless. Because of this image of the world’s drylands, agricultural investments and development initiatives pass these regions by. Moreover, with the new NASA food challenge, it seems like AgriTech enthusiasts would rather attempt to cultivate plants in space than in desert environments on their native planet.

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Things Are Looking Up For New Vertical Farming Students

Building work on the £500,000 facility is expected to begin next year with the £200,000 grant from the Scottish Government helping key research to be carried out in this growing area of plant and crop science – and being the first such facility to be directly connected with an educational establishment, it will also give students hands-on experience of this new field of technology.

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2021 Virtual Plant Lighting Short Course

In each sequential module, attendees will use interactive tools to define their specific lighting requirements, hear from industry experts about available horticultural lighting systems, and learn how to compare different lighting strategies

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"We’re Hoping For A More Domestic Type of Farming”

“Whilst living in a 9-square meter student residence, the idea of being able to use this really small space to sustain myself with well packed nutritious food was what sparked the idea of Vita” Walid Brahim, CEO with Élever Group explains.

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“We Can Put 90 Strawberry Plants Per m2 Where A Greenhouse Would Put Only 10-12”

“I spent my first 25 years on a farm and the next 25 years in technology. Vertical farming is the bridge between those worlds,” says Yves Daoust, chief operating officer and founder of Ferme d’Hiver. The company was founded in 2018 and aims to develop a network of indoor farms and become a global hub for vertical farming.

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80 Acres Farms Secures $160 Million In Series B Led by General Atlantic To Accelerate Global Farm Expansion & Product Development

80 Acres Farms' vertical farm systems grow the widest variety of produce commercially sold at scale by any vertical farm to-date, including leafy greens, herbs, tomatoes, cucumbers, and microgreens

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Strengthening Ties With Qatar To Grow In The Middle East

At iFarm, we will remember June 2021 as the month of Qatar! We announced an agreement to build a vertical farm based on our technology in Doha, hosted two high-profile delegations from Qatar at a lettuce farm, and held a series of important discussions regarding cooperation in the country

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Smart Farms: Getting To the Heart of The Matter

Labour costs account for up to 50% of the market price of vegetables, berries, and herbs. However, just like the tractor that once transformed agriculture, the new technological revolution greatly reduces the need for manual, skilled and specialist labour

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Vertical Gardening: A Modern Farming Method

Many of our communities are transforming into industrial and urban centres as the earth’s population increases. This growth, coupled with climate change, poses new challenges to the human populace to produce enough food as farmland acreage decreases and consumers’ demands increase.

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FI Report Preview: Vertical Farming Concept Experiencing Immense Growth

Vertical farming is growing by leaps and bounds. In fact, the evolving form of agriculture has become a multibillion-dollar industry and is expected to reach $12.77 by 2026, growing at a compound annual growth rate of nearly 25%, according to Allied Market Research.

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Grōv Technologies Signs Definitive Agreement With Superior Farms

Agtech and indoor farming company, Grōv Technologies, today announced a definitive agreement with California-based Superior Farms for the purchase of 10 Olympus Tower Farms that will produce fresh year-round feed for Superior’s upcoming Sheep Discovery Center™ in Central Utah

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An Action Plan To Ensure Food Security In Kashmir

In Kashmir valley, where most farmers own less than an acre of land, any Government policy related to land acquisition, especially for “development projects”, needs to take into account the fragile mountainous environment and climatic conditions as well. At a time when the agricultural land is shrinking day by day and population on rise, what is the future of agriculture in Jammu & Kashmir especially the Kashmir valley?

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