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Take Action: Schools Must Provide And Encourage Organic Food

As yet another study, “Early life multiple exposures and child cognitive function: A multi-centric birth cohort study in six European countries,” draws attention to the benefits of organic food for the learning young mind, it is important that schools provide organic food to students.

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Flushing Hydroponic Systems: Nutrient Imbalance, Waste, And An Alternative Solution

We recommend that hydroponic growers flush their systems every month to every few months, depending on the type of system they’re running. But why? We’re also fans of the recirculating system because it conserves water and nutrients

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UNFI Picks Up Living Greens Farm Products in Midwest Expansion

Living Greens Farm (LGF), the largest vertical, indoor aeroponic farm in the US that provides year-round fresh salads, salad kits, microgreens and herbs, announced the addition of significant new retail distribution of its products in the upper Midwest to independent, specialty, and co-op retailers

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CEA Food Safety Coalition Creates Board of Directors, Elects Officers And Seeks Members

The CEA Food Safety Coalition, comprised of leading controlled environment leafy greens producers, recently completed the formation of its governance structure and is taking steps to accept new members

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