News About Farming in Shipping Containers & Limited Indoor Spaces

USA - MARYLAND: Gardyn Hydroponic Systems Installed at Howard County Schools

The Howard County Food Council has installed Gardyn Hydroponic Systems at seven county schools to grow fresh vegetables, herbs, and flowers through hands-on instruction with students.

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Innovation in a Changing Ag Economy Highlighted at Midwest Agriculture Summit

Fork Farms, an indoor hydroponic farming company based in Green Bay, Wisconsin, helps people grow their own food. Company founder and CEO Alex Tyink believes in the importance of building resiliency and access to fresh produce in communities.

“The whole purpose behind what we're doing is we're trying to get fresh food more within reach to everybody everywhere,” he said.

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USA - MARYLAND: Howard County Students Grow Fresh Produce in Schools Via Hydroponic Gardening Systems

The Howard County Food Council (HCFC) has installed Gardyn Hydroponic Systems at seven County schools to grow fresh vegetables, herbs, and flowers through hands-on instruction with students.

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Purdue University Student Farm Grows Partnership With Bistro

2024 saw the installation of Freight Farm growing containers at the farm. These metal boxes allow the students to grow vegetables year-round in a controlled environment. This is where most of Sieber’s lettuce is grown.

Prior to the containers, the farm did sell to HTM but the year-round lettuce production has boosted the farm’s ability to sell to the school, Adair said.

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USA - MARYLAND: Morgan State Student Innovators Selected for Distinguished NSF I-Corps Program to Advance AI-Driven Sustainable Agriculture

A team of Morgan State University graduate engineering students recently gained acceptance into the National Science Foundation’s Innovation Corps (NSF I-Corps) program to accelerate the development of their technological innovation, AgroVision—a modular hydroponic system designed to transform sustainable food production.

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USA: WASHINGTON STATE - New Seattle Farm Teaches Kids How to Grow Acres of Food in the City

Cherry Street Farm and Lab features raised beds, solar panels that power the site, a youth food education "lab" featuring a large kitchen, and an outdoor plaza.

Its centerpiece is a hydroponic trailer that can grow up to two acres of fresh food at a time, using just five to six gallons of water per day.

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USA - KANSIS CITY, MISSOURI: UMKC Student-Staff Duo Launch Agriculture Certificate to Address Food Insecurity

A $730,000 multi-university initiative is helping researchers rethink how food is produced and delivered to improve access to fresh produce across region

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Controlled Farming May Help Crops Survive Climate Swings, University of Georgia Says

"We also have four converted shipping container farms at a neighboring research site," he said. "Later this year, we'll be able to conduct indoor growing trials and study how different light types and wavelengths affect crop production and quality."

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NEW YORK: A Freight Farm Becomes a Living Laboratory: Riverdale Country School, The Bronx

Launched: January 2025, the Bronx, New York

Goal: Bring year-round local food production and cross-disciplinary, place-based learning to an independent school campus in New York City

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CANADA: Horizon School Division, Nutrien Brings Hydroponic Learning Lab to Lanigan Students

Students at Lanigan School will soon get their hands dirty while learning about food production and agriculture.

Horizon School Division and Nutrien announced this week a partnership that will see the installation of a hydroponic grow container at the school.

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USA - COLORADO: Marble Farms is Growing The Seeds of Change

Something truly remarkable is happening at Marble Farms. Yes, you read that correctly — there is a farm thriving at 8,000 feet in elevation. Despite growing in one of the harshest climates, Marble Farms is brilliantly cultivating the seeds of change with the help of an unexpected tool: a Freight Farm.

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Rising Food Prices Drives Demand for Container Farming in Canada

"With rising food prices and controversy surrounding major retail chains, people are really looking for ways to grow locally. On a community level, there is more interest than ever from schools, municipalities and Indigenous communities for local food solutions," says Alida Burke, co-founder and Chief Financial Officer at Growcer, the Ottawa-based container farming company established ten years ago.

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USA - WISCONSIN: Badger Elementary Unveils Indoor Hydroponic Growing System

On Tuesday, Badger Elementary School unveiled a new indoor hydroponic growing system designed to expand access to fresh produce, strengthen nutrition education and support student wellbeing during a special community event.

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USA - NEW YORK: Elmhurst’s PS 7 Gets New Hydroponics Lab

A new hydroponic classroom equipped with state-of-the-art growing systems was unveiled at PS 7, the Louis F. Simeone School, in Elmhurst May 14.

The classroom is one of 101 NY Sun Works labs in Queens, part of an investment by Queens Borough President Donovan Richards Jr.

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USA: Extension Hydroponics Initiatives Build Nevada’s Future Ag Workforce

As agricultural technology expands, one challenge remains: a shortage of workers to operate modern farming systems. On Thursday, May 28, participants in the University of Nevada, Reno Extension’s latest Hydroponic Crop Production Certificate Course will graduate as part of a growing effort to build Nevada’s future agriculture workforce through hydroponics education.

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The Vertical Farms Changing the Face of Rehabilitation in South Carolina and California Prisons

By deploying high-tech vertical farms inside prison walls, AmplifiedAg is creating a new path for incarcerated individuals, one that leads away from recidivism and toward specialized careers in the growing ag-tech sector. Flynn says agriculture reentry programs have the lowest recidivism rate — at 19% —among any other programming.

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USA: Seed to Table: Hydroponic Garden Helps Greater Chicago Food Depository Feed Neighbors

Inside the Greater Chicago Food Depository is a new garden of sorts. Fragrant herbs are sprouting from four high-tech hydroponic units. "We grow what the kitchen generally requests," said Mick O'Donnell, the food bank's hydroponic specialist. .

"We grow what the kitchen generally requests," said Mick O'Donnell, the food bank's hydroponic specialist. "Right now, basil and dill are a seasonal product.

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