Welcome to iGrow News, Your Source for the World of Indoor Vertical Farming

Strengthening Ties With Qatar To Grow In The Middle East

At iFarm, we will remember June 2021 as the month of Qatar! We announced an agreement to build a vertical farm based on our technology in Doha, hosted two high-profile delegations from Qatar at a lettuce farm, and held a series of important discussions regarding cooperation in the country

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Smart Farms: Getting To the Heart of The Matter

Labour costs account for up to 50% of the market price of vegetables, berries, and herbs. However, just like the tractor that once transformed agriculture, the new technological revolution greatly reduces the need for manual, skilled and specialist labour

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Paul Mastronardi of Mastronardi Produce® And Caitlin Tierney of Mastronardi Produce West® Discuss CEA For Upcoming Organic Produce Summit

Now, with the Organic Produce Summit (OPS) on the horizon, Paul Mastronardi, President and Chief Executive Officer, Mastronardi Produce® and Caitlin Tierney, Business Director, Mastronardi Produce West®, join me to discuss the impact of a growing area of investment in organics—controlled environment agriculture (CEA)—and how it is primed to accelerate fresh produce’s advantages and benefits in organics, conventional, and the greater food industry.

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La Sierra University Celebrates First Hydroponics Harvest

The Freight Farms container arrived on March 30, 2021, hoisted by a crane and set down on a slab of recycled concrete and asphalt. Three months later, the Enactus team harvested its first crops — approximately 540 heads of red leaf lettuce on July 12 and roughly 550 heads on July 19, a first bounty donated to campus and community members.

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Center To Announce First Winners of Its “Best In Class” Awards

The Center of Excellence for Indoor Agriculture, a U.S. based company that supports the growth and development of the vertical and indoor farming industry, will announce the first winners of its Center of Excellence “Best in Class”TM Awards for indoor farm manufacturers at a virtual event scheduled for August 4th with Indoor Ag-Con.

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USA - VIRGINIA - Urban Farm In Newport News Aims To Reduce Food Insecurity. It’s Not A ‘Handout,’ It’s A ‘Hand Up.’

Graham was gardening on a recent Saturday morning in a farm run by Hampton Roads Urban Agriculture, which wants to create a healthy, sustainable food system in the neighborhood. The farm is a partnership between the church and the Newport News-based nonprofit, which is working to reduce food insecurity through farming and educational programming.

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FI Report Preview: Vertical Farming Concept Experiencing Immense Growth

Vertical farming is growing by leaps and bounds. In fact, the evolving form of agriculture has become a multibillion-dollar industry and is expected to reach $12.77 by 2026, growing at a compound annual growth rate of nearly 25%, according to Allied Market Research.

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Providing Tailored Crop Recipes, So Clients Can Hit the Ground Running

“You could best divide our products and services into three parts, being: external research and in-house contract research in our R&D labs, providing total indoor farming solutions, and collaborating in research projects,” explains Maarten Vandecruys, co-founder and CTO at Urban Crop Solutions (UCS)

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An Action Plan To Ensure Food Security In Kashmir

In Kashmir valley, where most farmers own less than an acre of land, any Government policy related to land acquisition, especially for “development projects”, needs to take into account the fragile mountainous environment and climatic conditions as well. At a time when the agricultural land is shrinking day by day and population on rise, what is the future of agriculture in Jammu & Kashmir especially the Kashmir valley?

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Farm.One Cuts The Ribbon on New Urban Farm In Prospect Heights

Farm.One, a pioneer in New York City’s urban farming scene, opened the doors on its first neighborhood farm in Prospect Heights last Thursday. Located in a 10,000 square foot warehouse space on Bergen Street, the new farm will grow a wide variety of species including many microgreens, herbs and flowers available for purchase

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Singapore: Mega-Farm, Research Center To Open By December 2021

&ever is currently building a mega-farm in Singapore with support from the Singapore Food Agency, SFA, and the Economic Development Board, EDB, and will be launched by the end of 2021. The mega-farm will be 15m high and have an annual production capacity of up to 500,000 kg of leafy greens.

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