“The System Adds Intangible Value, Turning Sustainability Into a Business Strategy and a Market Advantage”

"Clients use our farms to integrate a sustainable food supply chain directly into their business models," says Juan Gabriel Succar, Co-Founder of Mexican container farming company, Verde Compacto. The company's 40-foot container farm, the Huvster Pro, is being adopted by stadiums, resorts, universities, and municipalities, and is shipped fully equipped, with digital monitoring, remote support, and optional service extensions.

Succar says the system is designed to meet more than just production targets, offering a certifiable, financeable path to vertical farming for customers prioritizing year-round supply, sustainability indicators, and on-site visibility.