Welcome to iGrow News, Your Source for the World of Indoor Vertical Farming

From Bomb Shelter To farm: The Latest Food Revolution

When you think of growing anything ‘underground’, the first thing you may envisage is some kind of criminal activity. But, there’s a food innovation gaining traction around the world, specially in London, and while it might be coming from beneath the streets, it’s all above board

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Singapore Agritech Startup Sustenir Now Serving Hong Kong With Locally Grown, Low Emissions Kale

Earlier this year, Singapore-based agri-tech company Sustenir made headlines with its lab-grown strawberries and arugula in its hydroponic facility. Now, the startup has just expanded into Hong Kong to start vertical farming in the city, producing two kinds of kale at their Tuen Mun facility

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Temasek Leads $50m Funding Round In US Indoor Farming Startup Bowery

“We are excited to share that Bowery’s third (and biggest) farm yet is launching in the DC-Baltimore area in early 2020. Along with this expansion, our team is elated to announce an additional $50 million in funding led by Temasek that will drive further innovation and scale across our organization,” it said on its Linkedin page

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US - Indiana - Lafayette Resident Grows Produce Without Soil For Community

At Lafayette Produce farm on Wabash Avenue, 25 vertical, aeroponic towers produce basil, kale and other crops. Austin Kasso, Lafayette Produce owner, said he hopes to increase the farm to hundreds of towers as they become a year-round source of local, organic produce for Lafayette residents

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Bowery Grows With New Facility In Maryland

By increasing efficiencies around R&D, computer vision and automation, Bowery will continue experimenting beyond leafy greens and herbs, and focus on crops that are very limited by seasonality and traditionally grown outdoors, from root vegetables (turnips, radishes, kohlrabi) to fruiting crops (peppers, cucumbers)

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The Vertical Farming Industry Is Growing Deeper Roots

The urban indoor vertical farm industry is at an important juncture. Automation is taking root, long-term contracts with creditworthy retail and foodservice distributors are in the works and vertical farms are preparing to scale up. Also, the industry is about to get its first trade group, the American Association for Urban and Vertical Farming

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Urban Agriculture

The urbanization of the planet is drawing agriculture and small farms into city centers in both low-income and industrialized economies. Catering to this trend requires more effective use of space, urban-waste recycling and in some cases sophisticated technology, such as that used in vertical farming

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