There's something else than Brexit news coming out of the UK this week. Yeeld, the vertical farm in Putney, is happy to announce that they have commenced the sustainable growing of fresh produce. 

He may only have two farms currently, with a third due to open later this year, but they are test pads for a much more ambitious global expansion plan. "Plant science artificial intelligence training centres" is how he describes them.

“It all started with an article on Facebook, ” Swan told CNBC’s Christine Tan in a recent episode of “Managing Asia.”

As indoor farming grows, which is what these would be used in, they’re environmentally sealed containers.

Local Grown Salads will be providing Ready-To-Eat salads, Ready-To-Use Herbs and vegetables that are GMO Free, Organic, Herbicide & Insecticide free, and certified insect free.

Besides applying the vertical model to urban agriculture — experimenting with rooftop gardens and vertical farms in order to feed its many residents — farmers (both the wealthy and the not-so-moneyed) have ventured abroad to try their agricultural luck so that they can help ease up their country’s need for adequate food supply