Welcome to iGrow News, Your Source for the World of Indoor Vertical Farming

Unfold Expands, Adds Research Facility For Vertical Farming

Unfold, a company that combines leading seed genetics with crop growing and agronomic expertise to advance the vertical farming industry welcomes Minos Athanassiadis as a company advisor and breaks ground on its new state-of-the-art R&D vertical farm facility in Davis, California

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CubicFarm Systems Corp. Announces International Expansion Into Australia

Food production in Australia has been significantly impacted year over year by devastating wildfires and major flooding. Farming currently covers 385 million hectares, or 58 percent of Australia, and accounts for 59 percent of the water extracted

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FFAR Pioneers Vertical Farming To Grow Food In Nontraditional Spaces

A $1,000,000 grant has been awarded to the Precision Indoor Plants (PIP) consortium, which has a program to advance vertical farming by researching plant genetics and indoor growing conditions that help crops thrive and enhance desired qualities.

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UNITED KINGDOM: New Vertical Farm To Launch In The Midlands

High-growth technology company specialising in controlled-environment-agriculture (CEA), Vertical Future, has partnered with newly established Northamptonshire based vertical farming company, Syan Farms

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Turning Empty Spaces Into Urban Farms

With a lower occupancy rate in both retail and office spaces, property developers probably could redevelop the buildings for another usage – urban or vertical farming as done in Singapore with tremendous success

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South Carolina Hydroponic Container Farm Makes A Large Impact With A Small Footprint

The farm, which primarily grows leafy greens, uses a method of growing called hydroponic gardening. Simply put, it’s soil-less gardening. And as the name suggests, it means the roots are left out of the ground and instead fed nutrients and water directly with the help of technology

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Inside Inuvik’s New Hydroponic Greenhouse

Inuvik’s first all-season growing facility will soon be operational, offering residents year-round access to locally produced greens.

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