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BrightFarms Recall Expands To Include Baby Spinach
BrightFarms today initiated a voluntary recall expansion of additional packaged salad greens that are past the expiration date and were produced in its Rochelle, Illinois (Ogle County) greenhouse farm sold in Illinois, Wisconsin, Iowa, Indiana, and Michigan due to potential contamination with Salmonella
US: COLORADO - Natural Grocers Issues Voluntary Recall on Organic Elderberries
Vitamin Cottage Natural Food Markets, Inc., a Lakewood, Colorado-based natural grocery retailer, is voluntarily recalling Natural Grocers Brand 4-ounce Organic Whole Elderberries after being notified by its supplier of the potential presence of Salmonella
These Peach Salsa Brands Sold in 8 States Are Being Recalled
Three brands of peach salsa may be contaminated with Salmonella, the FDA warns. The packages of peach salsa that could be tainted with Salmonella were delivered to retail stores in Iowa, Michigan, Minnesota, Nebraska, North Dakota, South Dakota, Wisconsin, and Wyoming.
Peaches Recalled Nationwide After 101 Sickened, 17 Hospitalized Across North America
If you bought peaches at any of the country’s largest supermarkets this summer—including Target, Walmart, and Kroger—you should probably toss ‘em
Disease-Causing Bacteria Can Grow on Hydroponic Microgreen Mats
Salmonella enterica and Listeria monocytogenes are two bacteria that can make you sick when eating contaminated produce. It turns out, some microgreen grow mats might be a breeding ground for these bacteria
Salmonella Has Found A Way To Evade Plant Defenses
The invaded plant does not show any obvious signs of infection, and the pathogens cannot be simply rinsed off, which means they can easily jump to people
Cut Produce Recalled Because of Salmonella Risk
Tailor Cut Produce of New Jersey, is recalling its Fruit luau, cut honeydew, cut cantaloupe and cut pineapple products because they have the potential to be contaminated with Salmonella
Salmonella Outbreak Linked To Caito Foods Fresh-Cut Melons
Federal health agencies are investigating a Salmonella Carrau outbreak involving 93 people, linked to fresh-cut cantaloupe, honeydew and watermelon from Caito Foods, Indianapoli

