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CubicFarms Leverages Its Expertise In Controlled-Environment Agriculture And Announces Launch of new Control Room System And Sale To Career Field Farmer And Entrepreneur

CubicFarms’ Control Room is assembled inside its proprietary  stainless steel, fully insulated growing chamber with the option to customize features such as lighting, automated irrigation and nutrient delivery, and full climate control for temperature, humidity and carbon dioxide levels

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Kalera and University of Florida LED Lighting Study Sheds New Light on Cost-Effective Modes of Increasing Nutritive Value in Lettuce

Today, technology-driven vertical farming company Kalera announced the publication of a new study, “Effect of End-of-Production High-Energy Radiation on Nutritional Quality of Indoor-Grown Red-Leaf Lettuce,” conducted in partnership with the University of Florida Institute of Food and Agricultural Sciences

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Growing Up: The Rise of Vertical Food Production

Vertical farming is a novel food production system that doesn’t require arable land, but instead makes use of derelict spaces in an urban environment. Instead of growing crops the traditional way, in fields, utilizing the sun or greenhouses, vertical farming grows crops by stacking them vertically, in cities, utilizing UV lights

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Research For Workforce Development in Controlled Environment Ag: What Makes a Successful Indoor Farm Manager?

As indoor agriculture has grown, finding, training, and retaining a skilled workforce has emerged as an important challenge to the industry. A unique combination of plant production, tech troubleshooting, and innovation is needed among employees managing these operations

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Elon Musk’s Brother, Kimbal, Is Pretty Accomplished Himself

Based in Brooklyn, New York, Square Roots has developed and installs “modules” — hydroponic farms in reclaimed shipping containers that can grow certain non-GMO vegetables around the clock and without pesticides. Today they are producing mint, basil, other herbs, and leafy greens

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Shenandoah Growers - Bringing Nature Indoors

At Shenandoah Growers, we believe in the power of technologically-controlled indoor environments to sustainably transform the future of fresh produce. As the only large scale USDA Certified Organic soil-based indoor growing system in the United States, we are passionate about leveraging cutting-edge science and technological innovation to ensure that our customers receive the freshest, healthiest, most affordable organic produce possible year-round.

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