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Ways We Can Make The Food System More Sustainable
If you’ve been paying any attention to the changing food climate over the past several years, you’ve probably heard a certain buzzword repeated time and time again: sustainability.
Jillian Hishaw, Esq. LL.M - A Big Lift to Small Farms
F.A.R.M.S. is a regional nonprofit dedicated to protecting the family farm against land loss through estate planning and education while relieving hunger in the farmer's community. To keep up to date with Ms. Hishaw’s latest activities please visit www.jillianhishaw.com Please follow us on social media T: FARMS30000 Instagram: f.a.r.m.s FB: F.A.R.M.S.
Why I Want to Bring #RealFood to 100,000 Schools Across America
American children are being fed processed, nutrient-poor food that leaves them starving and obese at the same time. Our food system is destroying their growing bodies and minds.
How France Became A Global Leader In Curbing Food Waste
n February 2016, France became the first country in the world to prohibit supermarkets from throwing away unused food through unanimously passed legislation.

